Moringa oleifera

Reference:
Moringa oleifera

Fast-growing deciduous tree with edible leaves, flowers, roots, and pods. The flowers are fragrant and attract pollinators. It has nutritional and medicinal attributes and is often cut back to allow easy harvesting of the leaves. Zones 9-10 Only!

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Description

Introduction

Moringa oleifera is a fast-growing, drought-resistant tree that is native to the Indian subcontinent. It is also known as the drumstick tree, horseradish tree, or the miracle tree. Moringa is a highly nutritious plant that is packed with vitamins, minerals, and antioxidants. It has been used for centuries for its medicinal and culinary properties.

What does Moringa oleifera look like?
  • Moringa oleifera is a tall, fast-growing tree that can reach heights of up to 40 feet.
  • It has a slender trunk and feathery leaves.
  • The flowers are small and white, and the fruit is a long, slender pod.
Why should I plant Moringa oleifera?
  • Moringa is a very versatile plant that can be used for food, medicine, and even cosmetics.
  • It is a good source of protein, vitamins, and minerals.
  • It is drought-resistant and can grow in poor soil.
  • It is a fast-growing tree that can provide shade and food.
Some interesting facts about Moringa oleifera
  • The leaves of Moringa oleifera are said to contain more vitamin C than oranges.
  • The seeds of Moringa oleifera can be used to make a natural insect repellent.
  • The bark of Moringa oleifera can be used to treat diarrhea and dysentery.
  • Moringa oleifera is being used in some countries to help combat malnutrition.
How do I germinate Moringa oleifera?
  • Soak the seeds in water for 24 hours before planting.
  • Plant the seeds in well-drained soil in a sunny location.
  • Keep the soil moist but not wet.
  • The seeds should germinate in 7-30 days.
Additional Tips
  • Moringa oleifera is a relatively low-maintenance plant.
  • It can be grown in containers or in the ground.
  • Moringa oleifera is a hardy plant that can withstand a wide range of temperatures.
  • The leaves and flowers of Moringa oleifera can be eaten fresh or cooked.
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Product Details
Moringa oleifera

Data sheet

Water Needs:
Low
Low/Moderate
Light:
Full Sun
Zones:
9
10
Growth Cycle:
Perennial
Soil Type:
Loamy Soil
Peaty Soil
Sandy Soil
Silty Soil
Edible:
Yes
Color:
Cream
White
Height:
t: Up to 40 Feet
Growing Instructions:
Soak in water for 24 hours. Prefers fast draining soil. Sow seed 3/8” deep, tamp the soil. Seeds normally germinate in 7 - 30 days at diurnally alternating temperatures of 86 and 68 degrees F. Do Not Overwater.
Warnings:
None
Special Features:
Birds and Hummingbirds
Butterfiles and Pollinators
Container Growing
Drying and Crafts
Fodder/Wildlife/Shelter
Fragrant
Medicinal Value
Ornamental
Growth Rate:
Fast
Moderate/Fast
Evergreen
Yes

Specific References

UPC
810071360848
MPN
MTMO25X
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