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Spinach Bloomsdale

Spinacia oleracea

Spinach Bloomsdale (Spinacia oleracea) is a full-flavored heirloom spinach with a slightly nutty taste and large dark green crinkly leaves. Bloomsdale spinach is a fast-growing, frost-tolerant leafy green, ready to harvest in 25–40 days. It thrives in cooler weather but resists bolting in heat. Rich in iron, calcium, and vitamins A and C, it's perfect for salads, soups, and stir-fries. Easy to grow and disease-resistant, it's ideal for spring and fall gardens and can be grown in containers.

$3.55

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Plant Data
Growing Instructions
Plant Data
Zones:  3, 4, 5, 6, 7, 8, 9
Growth Cycle:  Annual
Light:  Full Sun, Full Sun to Partial Shade
Water Needs:  Moderate
Color: 
Soil:  Tolerant of most soils, Chalky, Saline, Peaty, Sandy, Loam, Silty, Clay
Growth Rate:  Fast, Fast to Moderate
Maturity - (Vegetables Only):  25 - 30 Days, 30 - 35 Days, 35 - 40 Days, 40 - 45 Days
Edible:  Yes.
Height:  6 - 12 Inches
Evergreen:  Yes
Special Features:  Fodder and Wildlife , Container Growing, Fast Growing,Cold Hardy
Warnings:  Uknown - Let us Know
Growing Instructions
How to Germinate Spinach Bloomsdale

How to Germinate Spinach Bloomsdale (Spinacia oleracea)

  • Sow Spinach Bloomsdale seeds directly outdoors as soon as the soil can be worked in early spring or in late summer for a fall harvest.
  • Plant seeds 1/2 inch deep in well-draining soil, spacing them 2-4 inches apart in rows that are 12-18 inches apart.
  • Maintain a soil temperature of 45-75°F (7-24°C) for optimal germination, which typically takes 7-14 days.
  • Keep the soil consistently moist but not waterlogged during the germination period.
  • Thin seedlings to 4-6 inches apart once they are a few inches tall to allow room for full leaf growth.

Additional Tips

  • Spinach Bloomsdale prefers full sun but can tolerate partial shade, especially in warmer climates.
  • Water regularly to keep the soil evenly moist, especially during dry periods, as spinach has shallow roots.
  • Apply mulch around the base of the plants to retain moisture, regulate soil temperature, and suppress weeds.
  • Harvest leaves when they are young and tender for the best flavor. Cut outer leaves first, allowing inner leaves to continue growing.
  • Sow seeds every 2-3 weeks for a continuous harvest throughout the growing season.
Spinach Bloomsdale

Spinach Bloomsdale

$3.55