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Pak Choi

Brassica rapa subsp. chinensis

Pak Choi, also known as Bok Choy, is a fast-growing leafy green vegetable popular in Asian cuisine. Its crisp, white stalks and dark green leaves provide a mild, slightly peppery flavor, making it a versatile addition to stir-fries, soups, and salads. Thriving in cool weather, Pak Choi is easy to grow in gardens or containers. Rich in vitamins A, C, and K, it is both nutritious and delicious.

250 Seeds
Green
$3.25

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All of our seeds are Germination Tested - Plant with Confidence.

Plant Data
Growing Instructions
Plant Data
Zones:  Annual - Grows in all zones, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11
Growth Cycle:  Annual
Light:  Full Sun, Full Sun to Partial Shade
Water Needs:  Moderate
Color: 
Soil:  Well Drained, Peaty, Sandy, Loam
Growth Rate:  Fast to Moderate
Maturity - (Vegetables Only):  30 - 35 Days, 40 - 45 Days, 45 - 50 Days, 55 - 60 Days, 60 - 65 Days, 65 - 70 Days, 70 - 75 Days
Edible:  Yes.
Height:  6 - 12 Inches, Up to 2 Feet
Evergreen:  No
Special Features:  Container Growing, Fodder and Wildlife , Good for canning - Freezing and Drying,Self Seeding
Warnings:  Uknown - Let us Know
Growing Instructions
How to Germinate Pak Choi

How to Germinate Pak Choi (Brassica rapa subsp. chinensis)
  • Sow Pak Choi seeds directly outdoors in early spring or late summer for a fall harvest.
  • If starting indoors, plant seeds 4-6 weeks before the last expected frost date.
  • Plant seeds 1/4 inch deep in well-draining soil, spacing them 6-8 inches apart in rows that are 12-18 inches apart.
  • Maintain a soil temperature of 50-75°F (10-24°C) for optimal germination, which typically takes 5-10 days.
  • Keep the soil consistently moist during the germination period, but avoid waterlogging to prevent seed rot.
  • Once seedlings have 2-3 sets of true leaves, thin them to the appropriate spacing to encourage healthy growth.

Additional Tips
  • Pak Choi thrives in full sun but can tolerate partial shade, especially in hotter climates.
  • Water regularly to keep the soil evenly moist, promoting tender, crisp leaves. Avoid waterlogging to prevent root rot.
  • Apply mulch around the base of the plants to retain soil moisture, suppress weeds, and regulate soil temperature.
  • Fertilize with a balanced fertilizer or compost every 3-4 weeks to support healthy, rapid growth.
  • Harvest Pak Choi when the heads are full and tender. Cut the plant at the base, allowing for possible regrowth.
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If we shipped you the wrong product, you ordered by mistake, changed your mind, no longer want/need the item, or it arrived defective or damaged, We're Sorry! We will send a replacement or refund you for your purchase, provided the return request is received within 90 days of the order shipment date (The order shipment date and order notification are provided to you by email).

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Earthcare Seeds Guarantees to the Best of our Ability:

1: The seeds we promote are sourced, wild-crafted to conservation standards, naturally grown or organic, open-pollinated, and heirloom, and do not knowingly contain Genetically Modified Organisms (GMO) or Genetically Engineered (GE) seeds.

2: The seeds have been tested for germination, inspected for viability, and good faith placed in the seed's source.

3: That the seed sold is of high quality and described on the container within recognized tolerances within the trade as required under State and Federal Seed Laws.

4: We cannot guarantee the establishment of plants due to various factors over which we have no control.

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Pak Choi

Pak Choi

$3.25