Radish French Breakfast Expand

Radish French Breakfast

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A delicately flavored heirloom radish that is mild and sweet with no coarseness. It has an oblong shape that is bright red with white tips. A popular radish that is easy to grow. Approximately two inches wide, and five inches long. 

4 Items

$2.90

Data sheet

Soil Type: All - Tolerant of Most Soil Types., Clay Soil, Silty Soil, Loamy Soil, Sandy Soil, Peaty Soil, Chalky Soil
Zones: All Zones (Grow as an Annual), 3, 4, 5, 6, 7, 8, 9
Water Needs: Low/Moderate, Moderate/High, Low, Moderate
Light: Full Sun, Full Sun/Partial Shade, Partial Shade
Growth Cycle: Annual
Edible: Yes
Color: Red
Height: c: Inches 4" to 8"
Growing Instructions: Prefers cool weather. Sow seeds in early spring ¼” deep in rows 1 foot apart. Keep moist until established. Germination 7-14 days. Sow successive rows every 4 -6 weeks until early summer. Sow again in late summer for fall harvesting.
Maturity (Vegetables Only) 20 - 30

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