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Kale Blue Scotch Curled

Reference:
Brassica oleracea
1 Review

Easy to grow, curly variety. Takes severe cold weather with less yellowing than other Kale varieties. It can be harvested deep into winter. Dark green, bluish leaves have a softer 'green' flavor when cooked.

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$2.99
Size:
Available 500 Items
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Product Details
Brassica oleracea

Data sheet

Zones:
Annual grow in all zones, 2, 3, 4, 5, 6, 7, 8, 9, 10
Growth Cycle:
Perennial
Light:
Full Sun, Full Sun / Partial Shade
Water Needs:
Low/Moderate, Moderate
Soil Type:
ALL Tolerant of most soils, Chalky Soil, Clay Soil, Loamy Soil, Peaty Soil, Saline Soil, Sandy Soil, Silty Soil
Growth Rate:
Moderate/Fast, Moderate
Maturity (Vegetables Only):
45 - 50 Days, 50 - 55 Days, 55 - 60 Days
Height:
g: Up to 3 Feet
Edible:
Yes
Special Features:
Container Growing, Fodder/Wildlife/Shelter
Warnings:
None
Evergreen
Yes South - No North
Growing Instructions:
In spring or fall sow 2 - 3 seeds 1/4” deep and 8” – 12” apart. Keep moist until established. Kale tolerates a wide range of temperatures. Germ: 4 - 14 days. Maturity: 50 - 95 days. Harvest side leaves at 6” to 8” in length.

Specific References

UPC
810071360701
MPN
KBSCBO50X
Reviews(1)
Overall rating
5
1 Review
Rating
(5)
Excellent

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