Reference:
Beta vulgaris
Brand:
ANNUAL GROW IN ALL ZONES: A full, deep red globe beetroot. It can be harvested for baby beets or grown on for full size. Good for canning, pickling, juicing, and eating fresh. Nice large even shape. 58 Days. The most popular Heirloom beetroot since 1892. Frost tolerant.
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Introduction
Detroit Dark Red Beetroot is a popular variety of beetroot known for its delicious, dark red flesh. It is a round, smooth beetroot that grows to about 3 inches in diameter. Detroit Dark Red Beetroot is a versatile vegetable that can be eaten raw, cooked, or pickled.
Summary
- Detroit Dark Red Beetroot is a delicious and versatile vegetable.
- It is a round, smooth beetroot with dark red flesh.
- It can be grown in most climates.
- Here are some reasons why you should plant Detroit Dark Red Beetroot:
Reasons to Plant Detroit Dark Red Beetroot
- They are delicious and nutritious.
- They are easy to grow.
- They are a good source of vitamins and minerals, including folate, potassium, and vitamin C.
- They can be grown in most climates.
Interesting Facts About Detroit Dark Red Beetroot
- The name "Detroit Dark Red" comes from the city of Detroit, Michigan, where it was first cultivated.
- Detroit Dark Red Beetroot was first introduced in the early 1900s.
- It is a popular variety of beetroot for home gardeners.
- The flesh of Detroit Dark Red Beetroot can be eaten raw, cooked, or pickled.
How to Germinate Detroit Dark Red Beetroot Seeds
- Sow within temperature range 50F - 75F.
- Sow thinly in a sunny position in drills 1/2" deep and 18" apart.
- Lightly cover seeds and firm down.
- Water gently and often to keep moist.
- Use mulch to help keep top 1” of bulbs moist.
- Maturity 58 Days.
Additional Tips
- Detroit Dark Red Beetroot prefers full sun and well-drained soil.
- Water the plants regularly, especially during dry weather.
- Fertilize the plants every 2-4 weeks with a balanced fertilizer.
- Harvest the beetroots when they are about 3 inches in diameter.
- Detroit Dark Red Beetroot can be stored in the refrigerator for up to 2 weeks.
Beta vulgaris
Data sheet
- Water Needs:
- Moderate
- Light:
- Full Sun, Full Sun / Partial Shade
- Zones:
- Annual grow in all zones, 3, 4, 5, 6, 7, 8, 9, 10, 2
- Growth Cycle:
- Annual
- Soil Type:
- Silty Soil, Loamy Soil, Sandy Soil, Peaty Soil, Saline Soil, Chalky Soil, Clay Soil, ALL Tolerant of most soils
- Color:
- Red
- Growing Instructions:
- Sow within temperature range 55F - 75F. Sow thinly in a sunny position in drills 1/2" deep and 18" apart. Lightly cover seeds and firm down. Water gently and often to keep moist. Use mulch to help keep top 1” of bulbs moist. Maturity 58 Days.
- Maturity (Vegetables Only):
- 55 - 60 Days, 60 - 65 Days
- Warnings:
- None
- Growth Rate:
- Moderate/Fast, Moderate
Specific References
- UPC
- 810071360190
- MPN
- BDDRBV50X
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