Cold hardy culinary thyme is a sweet smelling edible groundcover. Attracts beneficial pollinators that are so vital to a healthy garden. Easy to grow, maintenance free, low growing, great seasoning herb. Heat and drought tolerant.
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|Soil Type:||Loamy Soil, Sandy Soil, Peaty Soil, Saline Soil, Chalky Soil, Silty Soil, Clay Soil, All - Tolerant of Most Soil Types.|
|Zones:||All Zones (Grow as an Annual), 4, 5, 6, 7, 8, 9|
|Water Needs:||Low, Moderate, Low/Moderate, Moderate/High, Very Low|
|Light:||Full Sun, Full Sun/Partial Shade|
|Height:||a: Groundcover, b: Inches 3" to 6"|
|Growing Instructions:||Sow Indoors: Scatter seeds and lightly cover: Water thoroughly: Cover with plastic: Sow Outside after frost: Scatter and cover lightly with soil: Keep moist until established: Germination: 1-3 weeks.|
|Special Features:||Butterflies and Pollinators, Fragrant, Container Growing, Medicinal Value|
|Growth Rate||Moderate, Fast|